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9. TOD MUN (5)
Thai curried fish cakes served with peanut-cucumber relish.
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7. HEAVENLY WINGS (2)
Chicken wings stufed with crabmeat, shrimp and scalions, fried and served with sweet and sour souce
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5. HOI OBB
Fresh mussels steamed with lemongrass, galangal and basil; served with chili dipping sauce.