24. PAD PIK KING
Beef, chicken, pork or shrimp sauteed with curry paste and string beans; with shredded kaffr lime leaves..
$13.95
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21. CASHEW
Your choice of meat sauteed with cashew nuts and diced onions in savory light brown gravy.
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26. GOONG PHUKET
Crispy black tiger shrimp topped with delectoble chicken sauce.
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19. HOI PIK POW
Sweet mussels souteed with hot chili poste and fresh basil leaves.